AUGUST 9TH 2019
We wanted to receive you at home this time: that is why “The Caviar Experience” on August 7th took place at Bodegas López offices in Buenos Aires. Accompanied by Caviar Master Pablo Pries and an exquisite tapas variety, our guests went through a journey of flavors, discovering the secrets that real European Caviar varieties -such as Oscietra, Siberian and White Sturgeon- keep. For full joy, our sparklings Montchenot Rosé, Montchenot Brut Nature and López Dulce were the perfect pairing. Besides, there was a small surprise waiting to make all of our guests smile; a bottle of Chateau Vieux Red, from the latest harvest, 2013.
Soon, we will announce the next edition. Stay tuned!
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